The Dysart Petersham
Restaurant The Dysart Petersham
The Dysart Petersham
Petersham, Surrey, United KingdomKenneth Culhane
Kenneth CulhaneBrought up on a farm near the sea in Ireland’s South West region, Michelin starred chef Kenneth Culhane was originally surrounded by traditional farming.
Barny Taylor
Barny TaylorManager Barny Taylor honourably fulfills the role of sommelier as well at The Dysart Petersham. During the wine dinners that are organized frequently throughout the year, Barney selects the finest wines, together with chef Kenneth.
1 Michelin Star
Traditional craft
Family-run
The Dysart Petersham’s cuisine
Traditionally crafted, pure culinary dishes, using cooking methods stretching back over the centuries. This is what The Dysart Petersham restaurant does best. By working with locally sourced fresh ingredients from suppliers chosen for their shared values and quality, they create consistency in the core identity of the restaurant, inspired by the Slow Food Movement and organic farming.
Renovated Arts and Crafts building
The Dysart Petersham is situated in an old Arts and Crafts building from 1904. It has been restored to lend emphasis to as many of the original features as possible, particularly the wood. The oak was restored by hand, in line with the Arts and Crafts principles. The simplicity of decoration ensures the original detail speaks for itself. Colorful table flowers are sourced from their own surrounding gardens. By inviting the elements of nature into the restaurant in any way possible, The Dysart Petersham creates a harmonious relationship between building, garden, and surroundings. Located in between the Richmond Park and the River Thames, the restaurant offers a beautiful view from its main rooms. Guests are invited to wander through the lush woods in its rural village environment.
Contact
HERE YOU FIND US
HERE YOU REACH US
Opening times
DAY | LUNCH | DINNER |
---|---|---|
Monday | ||
Tuesday | ||
Wednesday | 18:00 - 20:30 | |
Thursday | 12:00 - 14:00 | 18:00 - 20:30 |
Friday | 12:00 - 14:00 | 18:00 - 20:30 |
Saturday | 12:00 - 14:00 | 18:00 - 20:30 |
Sunday | 18:00 - 20:30 |
Tasting menu
A 9-course menu and 9-course vegetarian menu available at all times, lunch and dinner. A three course menu, now with four choices for each course, is available at lunch Thursday to Saturday and at dinner on Wednesday, Thursday, and Sunday.
Book a table @ The Dysart Petersham
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.