With the arrival of autumn, one of gastronomy’s most prized ingredients returns: the white truffle. Its intense aroma, delicate character and marked seasonality make it an exceptional product, capable of transforming each dish into a unique experience.
One of autumn’s most eagerly awaited treasures returns to Palma de Mallorca
This season, FERA and YARA, in Palma de Mallorca, celebrate their return and invite diners to discover one of autumn’s most special flavours.
White truffle stands out for its aromatic complexity and for the way it enhances the ingredients with which it is paired. Its presence in the kitchen is always a celebration of the season, of the product, and of respect for natural flavours.
An opportunity to enjoy this very special ingredient in a gastronomic setting where produce and creativity come together.
Experience information
Season: Autumn 2026, for a limited time
Location: FERA and YARA, Palma de Mallorca, Spain
Offering: Seasonal menus with white truffle
The white truffle season is brief, so booking in advance is recommended to enjoy this gastronomic proposal.