Following the success of previous editions, ’t Pakhuus once again presents Non Stop Lob. On Monday, October 19, you are invited to enjoy an evening where gastronomy and conviviality take center stage.
An atmospheric evening full of lobster and experience
JRE-chef Boy Schuiling and his team serve unlimited lobster, prepared on the OFYR, complemented by New York strip steak and an extensive buffet of refined side dishes. A concept where quality and abundance come together.
The evening starts calmly at the table, with dishes served at a comfortable pace. As the night progresses, the energy builds. With a live DJ in the background, a warm and lively atmosphere emerges, where food and togetherness are key.
From 9:00 PM onwards, the setting subtly transforms: the music rises, the lights dim, and the evening takes on a more festive and relaxed character.
Practical information
Date: Monday, October 19, 2026
Time:
5:00 PM – welcome with drinks
7:00 PM – start of dinner
9:00 PM – end of all-in dinnerConcept: unlimited lobster from the OFYR, complemented by meat and side dishes, including drinks (wine, beer, and soft drinks)
Price: €99 per person
Reservations are required. Book in time to secure your place at this atmospheric evening.