Created by mixologist Sam Ross (New York, USA), the Paper Plane is a modern classic that brings together Amaro Nonino Quintessentia®, Aperol, Bourbon, and fresh lemon juice in equal parts.
COCKTAIL - PAPER PLANE
Chef
Restaurant
Category
Drinks
Originally presented by Nonino for the JRE-International Congress 2026 in Cologne.
Preparation
Combine all ingredients in a shaker with ice. Shake well and strain into a chilled cocktail glass.
| 2.5 cl | Amaro Nonino Quintessentia® |
| 2.5 cl | Aperol |
| 2.5 cl | Bourbon |
| 2.5 cl | fresh lemon juice |
