Da Terra

Da Terra translates the cultural roots of chefs Rafael Cagali and Paulo Airaudo and amazes their guests with a bold original menu with tons of flavour and variety. The menus combine the flavours of Rafael's Brazilian and Italian roots with a modern European Cuisine. Da Terra offers two blind tasting menus, which are both guided by our chefs, who will present each dish. The complete dining experience lasts for an average of three unforgettable hours.

This contemporary restaurant is located inside a Victorian hotel and, in contrast to its grandeur, has quite a modern décor. It is situated in the East End, with close access to London’s city center.