About
Pamper your staff with the possibility of dining in a fellow JRE member restaurant for only half the price. Employee discount is an incentive from JRE-Jeunes Restaurateurs to promote life-long learning, encourage the neverending passion, reward and develop professionally all JRE employees.

From Chef to Chef
The reservation is only valid if it is made from one Chef/Member to another Chef/Member directly. International 50% staff discount applies to food only is valid for 2 persons (your employees).

Reserve in advance
Your staff members can request a reservation in any member restaurant all over Europe, however, it is up to the hosting Chef/Member to inform you if the reservation can be confirmed.

Procedure:
1. Notify your staff about the offer.
2. Contact (add your secretariat in cc) Chef/Member of choice.
3. Inquire about the possibility of reservation for your employee.
4. The Chef/Member will answer and inform you whether the booking request can be confirmed.
5. Your country secretary will send you the voucher.
6. Give the voucher to your employee, they can show it in the restaurant.

ATTENTION
The welcoming Chef/Member can either confirm or deny the request based on availability, reasonableness and fairness.

DON'T FORGET
The discount is valid for 2 people and is only granted on food.