Restaurant Lazuli

At Lazuli, every dish tells a story of simplicity and refinement. Chef Tim Staal draws inspiration from global cuisines—ranging from Scandinavian to Japanese—while staying rooted in the seasons and sourcing from the region. Expect pure, balanced flavours with minimal distractions, allowing high-quality ingredients to shine. Whether you go for their carefully curated vegetarian menu or the fish and meat options, each course promises thoughtful, approachable sophistication.

Lazuli’s culinary passion extends beyond its walls. Participate in the “Food by Foot” culinary walk, organised with fellow local restaurants, for a taste of Enschede’s creative dining scene. Planning a celebration? Lazuli offers catering and bespoke menus tailored to your event, bringing their refined dishes and hospitality to your chosen location.

Enschede, an old industrial city with rich history, offers a blend of art, culture, and modern attractions. Stroll through the city centre to uncover repurposed factories, the Rijksmuseum Twenthe, and lively music venues like Jazzpodium de Tor. For something unique, try a GPS-guided exploration game or take in the city's art-filled streets during a relaxed walk.

Lazuli’s non-alcoholic tea pairings add a unique touch to the dining experience. Carefully selected teas, from subtly sweet to robustly earthy, are perfectly matched with each course, offering a refined alternative to wine that enhances every flavour on your plate.