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Event • July 10th, 2024

Swan Hellenic cruise with chef Christoph Hunziker

JRE Chef Christoph Hunziker from Restaurant Beizli in Switzerland will set sail on Swan Hellenic's SH Diana for an Unforgettable Gastronomic Journey -MARIS-

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Christoph Hunziker from Restaurant Beizli in Switzerland will be onboard the SH Diana departing from Tromso and arriving in Tromso. This cruise is from the 10th until the 20th of July 2024.

Throughout this period, guests will have the pleasure of indulging in his signature dishes and a specially curated menu for a Gala Dinner. He will entertain guests with a captivating cooking show and lead gastronomic excursions ashore, providing an opportunity to explore local culinary traditions and specialties.

High Arctic of Svalbard - FROM TROMSØ TO TROMSØ

Join us for the adventure of a lifetime on exploring the remote and rarely visited High Arctic. Begin your voyage in the enchanting city of Tromsø. Under the soft glow of the midnight sun, navigate through the isolated wilderness of Bear Island, and immerse yourself in the extraordinary, icy landscapes of the Svalbard archipelago – where the polar bear is king. Marvel at the immense size of the glacial Monacobreen, listen to the clamoring bird cliffs at Alkefjellet, and take in the breathtaking vistas of Svingeldalen. We’ll cruise around Cape Lee and Dolerittneset before venturing to Koefoedodden on Hopen Island. Returning to Norway, we will stop in the quaint village of Skarsvåg, the iconic North Cape, before journeying to Alta – ‘the city of the Northern Lights’ and concluding back where it all began – Tromsø.

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