FROM INSTANBUL TO LIMASSOL - Cruise from Turkey to Cyprus - Chef Steffen Dish will be onboard of the SH Diana ship from September 17th to 26th, 2025. Throughout this period, guests will have the pleasure of indulging in his signature dishes and a specially curated menu for a Gala Dinner. He will also host a cooking show and lead gastronomic excursions ashore, providing an opportunity to explore local culinary traditions and specialties.

Before opening his restaurant, Chef Steffen Disch trained under the guidance of the renowned Alfred Kilink. His culinary prowess earned him a Michelin star in 2014 for his innovative Baden classics and Far Eastern dishes. Steffen is also a TV personality, appearing as a chef on Kabel1’s “AufgeDischt”. Steffen is a member of JRE-Germany.

FROM ISTANBUL TO LIMASSOL - Cruise from Turkey to Cyprus

Unveil the rich tapestry of Turkey and Cyprus on this unforgettable voyage. Savour the sweet indulgence of Turkish delights as you explore the region’s ancient wonders. Step back in time at majestic ruins, testaments to empires past. Marvel at breathtaking landscapes that unfold before you, from dramatic coastlines to serene turquoise waters. Discover hidden coves and natural wonders that will leave an indelible mark on your soul.