Mille Sens’ cuisine

In order to maintain the best high-quality regional cuisine, the restaurant is always in direct contact with the local cheesemaker and butcher, as well as with market gardeners and fish suppliers. At lunchtime, restaurant Mille Sens offers you the option between a small business lunch and the “quick tray” with four dishes on one plate. During the evening, you can choose between the “Domingo Pur Menu Surprise” and the “Tavolata” menu with several dishes to share. Paired with the exclusive European and Swiss wines from the extensive wine list, each dish will evoke the harmonious pleasure of your palate. Good to know: vegetarian and vegan options are available upon request.