Rau - Nature-based Cuisine
Rau - Nature-based CuisineGroßraming, Austria
Klemens SchramlKlemens Schraml
As a young Austrian chef, Klemens Schraml started out by traveling the globe. While doing so, he learned and cooked at some of the best restaurants in Europe. Just before his worldwide journey ended, he received a Michelin star in Zermatt, Switzerland as recognition for his phenomenal cooking skills.
In Rau restaurant, chef Klemens Schraml showcases a simple yet complex craftsmanship. He likes to do things differently. While creating his recipes and dishes, he’s not only concerned with improving the taste and texture: his goal is to refine the base product itself as well. Chef Schraml is very much aware of how important it is to take the origin of the produce into account. He always considers how, when and where the food is grown, as these factors play a big role in the gastronomic experience. His unique nature-based cuisine revolves around seasonal products. As a result, his gastronomic creations are full of aroma, taste and texture. An unparalleled treat for your palate.
Großraming & surroundings
Rau is uniquely located on the edge of the Kalkalpen National Park in Austria. Covering 51,460 acres, this impressively large park opened in 1997 and includes Central Europe's largest forested area. Here, you can visit panorama view tower Wurbauerkogel, near Windischgarsten. The park also offers various trails and opportunities for you to go hiking, mountain biking, and horseback riding.
|Wednesday||13:30 - 17:00||17:00 - 00:00|
|Thursday||13:30 - 17:00||17:00 - 00:00|
|Friday||13:30 - 17:00||17:00 - 00:00|
|Saturday||12:00 - 17:00||17:00 - 00:00|
6-course menu - new nature-based cuisine - with double room and breakfast plus shuttle service to the accommodation, wine accompaniment approx. € 55
Mastercard Priceless Offer
Overnight stay at one of our partner establishments with shuttle. Excursion to the Unesco World Heritage Site in search of the "Taste of Wilderness" with Klemens Schraml. Packed lunch and a bottle of Combuchont from the house own production 6-course menu with wine accompaniment. Price for 2 persons
Book a table @ Rau - Nature-based Cuisine
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.