Restaurant • Fine Dining

Rebers Pflug

Restaurant Rebers Pflug

Wouldn't it be great if food always tasted this wonderful? That thought is probably on many people’s minds when they leave restaurant Rebers Pflug. The friendly ambiance, indoors and outside on the terrace, is in line with the excellent quality of the cuisine. The prestigious restaurant guides Michelin and Gault Millau thought the same and awarded Rebers Pflug with a star and 16 points for its outstanding cuisine and ambiance.

Rebers Pflug

Schwäbisch Hall
G&M16,0
G&M
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Chef Hans-Harald Reber, Hotel Restaurant Reber's Pflug, Schwäbisch Hall, Germany

Hans-Harald Reber

Hans-Harald Reber is owner and chef at restaurant Rebers Pflug. He attended the Altötting hotel management school for his culinary education. After this, Hans-Hareld worked at various restaurants, including Eisenbahn in Schwäbisch Hall, Wielandshöhe in Stuttgart, and Corviglia in St. Moritz. In 1996, together with his wife Anette, chef Hans-Harald opened restaurant Rebers Pflug in the historic Landgasthof Pflug. Here, the chef conjures up his exquisite cosmopolitan cuisine.
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  • Modern European cuisine
  • 1 Michelin star
  • 16 Gault Millau points

Rebers Pflug’s cuisine

The seasonal food at restaurant Rebers Pflug is created using excellent local produce. The dishes by chef Hans-Harald are distinctive and excellently flavoured. On the menu, you’ll find classic Mediterranean options, as well as regional favorites and Asian influences. The chef’s high-quality steaks are a specialty that draws diners from near and far. Other favourites on the menu include the exquisite salmon tataki with curry, cauliflower cream, pickled turnips, miso aioli and leek oil; and the saddle of venison with red shallot jus, chanterelles, pointed cabbage maki and parsley Spätzle (small dumplings).

Schwäbisch Hall surroundings

Rebers Pflug restaurant is situated in Schwäbisch Hall, a town in the German state of Baden-Württemberg. This historic place is one of Germany’s oldest towns and once flourished with salt production dating back to medieval times. Interesting sights in the town are the Baroque City Hall and the gorgeous Roman-Gothic St. Michael’s Church. During the summer, tourists come to Schwäbisch Hall to enjoy the open-air festival. For outdoor lovers, the surrounding area offers countless hiking and cycling routes with breathtaking views.

Contact

Here you find us

Rebers PflugWeckriedener Straße 2
74523
Schwäbisch Hall
Germany

Here you reach us

+49 (0)79 19 312 30rebers-pflug.deinfo@rebers-pflug.de
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Opening times

DayLunchDinner
Monday
Tuesday17:00 - 23:00
Wednesday17:00 - 23:00
Thursday17:00 - 23:00
Friday17:00 - 23:00
Saturday17:00 - 23:00
Sunday17:30 - 23:00

Gourmet-Arrangement

5-course menu including aperitif, Overnight stay and breakfast in a "Comfort" double room

€380 for 2 Persons

Mastercard Priceless-Dessert Special

Sit down for an evening of fine dining, and then create your very own dessert with guidance from an expert chef. Start by booking a dinner at one of about 80 JRE—short for Jeunes Restaurateurs—restaurants across Europe, run by an association of young chefs known for using traditional cooking methods to innovate the cuisine of their home countries. After your meal, head behind the scenes to the upscale gastronomy's kitchen, where you'll learn how to prepare a sweet treat. (Exclusively for Mastercard cardholders).

TWENÜ

Discounted enjoyment for all under 30: 3-course menu including aperitif, greeting from the kitchen, two matching glasses of wine, mineral water and coffee to finish.
When? Tuesdays, Wednesdays, Thursdays

€95 per Person

Book a table @ Rebers Pflug

Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.
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