Dining with the Stars 2026
11 years of "Dining with the Stars"
Visit exclusive event
21 December 2025 ,
-
13 April 2026 ,
Arthuruga & Thudufushi, Maldives
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This year we celebrate the 11th anniversary of Dining with the Stars, a gastronomic initiative created by the Planhotel Hospitality Group in collaboration with JRE-Jeunes Restaurateurs and Martino Crespi Events.
Over the past decade, more than 250 JRE chefs have graced the kitchens of both Diamonds Athuruga and Diamonds Thudufushi Island resorts, each bringing their unique creativity, skill and passion to create unforgettable culinary moments. This cooperation has evolved into a true hallmark of Planhotel Hospitality Group.
This is not just an event — it’s an experience that celebrates our excellent and long-lasting partnership and the best of what the Maldives has to offer: world-class dining, breathtaking landscapes, and a commitment to sustainability that ensures the natural beauty of these islands endures for years to come.
FLAVOURS OF THE FUTURE: JRE-CHEFS SHAPING TOMORROW'S CULINARY SCENE
The dates
From the 21st of December to the 5th of January – Chef Luca Bazzano from Italy
From the 4th of January to the 19th of January – Chef Bart Leussink from the Netherlands
From the 18th of January to the 2nd of February – Chef Manuel Franco from Spain
From the 1st of February to the 16th of February – Chef Nicolas Durif from France
From the 15th of February to the 2nd of March – Chef Jorg Zupan from Slovenia
From the 1st of March to the 16th of March – Chef Klemens Gold from Austria
From the 15th of March to the 30th of March – Chef Vladimir Kučera from Serbia
From the 29th of March to the 13th of April – Chef Benjamin Maerz from Germany
