L'Artigliere Ristorante
Restaurant L'Artigliere
L'Artigliere Ristorante
Brescia
Davide Botta
Davide BottaIn the restaurant’s kitchen, chef Davide Botta and his talented team skilfully prepare meat- and fish-based specialties, as well as an array of delicious risottos. After all, this is the ideal place to showcase how versatile rice really is.
Risotto specialties
Garden terrace
Regional cuisine
Restaurant L'Artigliere
You can munch on the chef’s culinary delights in the traditional dining room, intimately equipped with eight tables, or on the terrace – if the weather allows it. Next to its gastronomic restaurant, this establishment also offers five comfortable guest rooms, as well as a heated hydromassage pool in the garden, where you can fully unwind in the tranquil countryside.
Restaurant L'Artigliere’s cuisine
The menus change seasonally at restaurant L'Artigliere and always aim to absolutely delight the palate with Italian scents and flavours. Chef Davide Botta creates his haute cuisine dishes with high-quality, healthy and genuine ingredients. His cooking motto is to combine tastes with care and elegance, but without destroying their characteristics. It’s not hard to understand why an ever-growing number of loyal customers value his famed traditional dishes.
Contact
HERE YOU FIND US
HERE YOU REACH US
Opening times
| DAY | LUNCH | DINNER |
|---|---|---|
| Monday | ||
| Tuesday | ||
| Wednesday | 12:15 - 14:00 | 20:00 - 22:00 |
| Thursday | 12:15 - 14:00 | 20:00 - 22:00 |
| Friday | 12:15 - 14:00 | 20:00 - 22:00 |
| Saturday | 12:15 - 14:00 | 20:00 - 22:00 |
| Sunday | 12:15 - 14:00 | 20:00 - 22:00 |
Book a table @ L'Artigliere Ristorante
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.
