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Restaurant • Fine Dining

Hiša Linhart

Restaurant Hiša Linhart

The late Gothic 16 th century Hiša Linhart is located in the medieval old town centre of Radovljica. Marcela Klofutar and UroŠ Štefelin, together with their team, began their independent journey in the rural Vila Podvin restaurant in 2013. In 2020 and 2021 the team was awarded a Michelin Star for its work, and in 2021 it was also awarded a Green Michelin Star for sustainability. From December 2021 the entire Vila Podvin team is working and creating at Hiša Linhart We continue to strive to connect local suppliers (Radol’ca market) and restaurateurs (Taste Radol’ca), as well as provide education for children, professional chefs and amateur enthusiasts (Uros Stefelin Cookery School), while continuing to develop and transform traditional dishes into nouvelle Slovenian cuisine. We preserve and maintain the tradition of dishes and ingredients for the future. It is our desire that enjoying food should, above all, be sociable and fun, and that guests can toy with flavours, textures and aromas and taste the simplicity and brilliance of Slovenian ingredients and food.

Hiša Linhart

Radovljica, Slovenia
G&M 15
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Uroš Štefelin

Uroš Štefelin
JRE JRE-Jeunes Restaurateurs

Chef Uroš Štefelin likes to challenge himself by the concept of not knowing the new creations of the future yet, but tries to push his culinary boundaries. One traditional dish that remains the same is Kroparska žonta – a dish made of the liver. This one stays on the menu because chef Uroš has fond memories of eating it at his grandmother’s home when he was a kid.

Modern Slovenian cuisine

1 Michelin star

16,5 Gault Millau points

Hiša Linhart’s cuisine

At restaurant Hiša Linhart, chef Uroš enjoys discovering forgotten local ingredients, getting to know them, and turning them into new dishes in his own unique way. This way, he turns traditional dishes into culinary delights of modern Slovenian cuisine. In recognition of his excellent work, the restaurant received 16,5 Gault Millau points and a Michelin star and a green star for sustainibility. Fully rooted in the local region, chef Uroš Štefelin’s cuisine evokes memories and emotions, exquisite flavours that stimulate the senses. Many of the dishes are made with zero-mile ingredients, to contribute to sustainable gastronomy.

Radovljica surroundings

In the medieval town of Radovljica, surrounded by beautiful mountains, you can find many spots for outdoor activities such as Alpine hiking trails and rock climbing. For art lovers, the region offers great museums. In April, Radovljica hosts Slovenia’s biggest chocolate event where you can taste chocolate treats of all varieties. There are concerts and outdoor performances – a must-see if you are in the area.

Chef UrošŠ's Cookery School for Lovers of Cooking

Through the Uroš Štefelin cookery school we share our knowledge with children and professional and amateur chefs.

Radolca local farmers Market

Every first Saturday in month local food producers and local restaurants and inns offers their products to sample and buy. There is also the option of having lunch at Hiša Linhart, which is made using the ingredients from the Radolca market and prepared according to traditional recipes.

Hiša Linhart hotel

The late Gothic 16 th century Hiša Linhart is located in the medieval old town centre of Radovljica. It has been entirely renovated and the first guests were welcomed in 2017. Our house is very diverse. Food can also be served in private rooms. We offer 8 hotel rooms.



Hiša Linhart Linhartov trg 17 4240 Radovljica Slovenia


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Opening times

Tuesday 12:00 - 18:00 18:00 - 22:00
Wednesday 12:00 - 18:00 18:00 - 22:00
Thursday 12:00 - 18:00 18:00 - 22:00
Friday 12:00 - 18:00 18:00 - 22:00
Saturday 12:00 - 18:00 18:00 - 22:00
Sunday 12:00 - 17:00

Mastercard Priceless Experience

8 course tasting menu Bed and breakfast accommodation in a suite Culinary souvenir

€ 149

Book a table @ Hiša Linhart

Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.

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