The Dysart Petersham Honoured Among Harden’s Top 100 UK Restaurants
The Dysart Petersham has once again been recognised for its outstanding culinary excellence, earning a place in the prestigious Harden’s Top 100 Restaurants in the UK. This notable achievement is a testament to the passion, dedication, and artistry of Chef Kenneth Culhane, owner Barny Taylor, and their talented team.
Nestled in the picturesque village of Petersham, The Dysart has built a reputation for its refined yet welcoming dining experience, combining seasonal British ingredients with an unwavering commitment to craftsmanship and flavour. Under the creative leadership of Chef Culhane in the kitchen and the vision and stewardship of Barny Taylor, The Dysart continues to set a standard for exceptional hospitality and innovation.
The team expressed their heartfelt gratitude to everyone who voted for them, acknowledging the vital role their guests and supporters have played in securing this latest accolade. Their inclusion in the Harden’s Top 100 not only celebrates the skill and creativity behind every dish but also the warm, genuine hospitality that defines The Dysart experience.
This recognition marks another proud milestone for The Dysart Petersham, inspiring the team to continue raising the bar and delighting guests with every carefully crafted detail.
