Kaiamo
A Bold Dining Philosophy in Bucharest
Kaiamo
Bucharest, RomaniaRadu Ionescu
Radu IonescuChef Radu Ionescu-Feher’s culinary journey is deeply personal, shaped by a family that instilled in him an unyielding work ethic and vision. Born in Bucharest, he honed his craft in London, including at Ollie Dabbous’ Michelin-starred restaurant, before returning home to realise his dream: ΚΛΙΛΜO̲.
Experimental Cuisine
"Great Chef of Tomorrow"
Transcending Tradition
Where Tradition Meets Avant-Garde
Experimental Romanian Cuisine. ΚΛΙΛΜO̲ is all about a hedonistic approach on the concept of food and terroir. A symbiosis between the nature that surrounds us and the passing of age. In their kitchen, the aim is to prepare the main stage for ingredients to shine at their own pace through a distinctive and conceptual form of cuisine that goes beyond the borders of thought, and lands or origins. As a guest, they invite you to step into their world and allow them to influence yours. Contemplate this!
Honouring Community and Heritage
During the pandemic, Chef Radu’s humanitarian efforts gained international recognition. His support for frontline workers earned him prestigious accolades, including the “Servo Per Amikeco” medal and recognition from the Romanian Red Cross.
An Iconic Bucharest Setting
Located on Ermil Pangratti Street, ΚΛΙΛΜO̲ is steeped in the cultural legacy of Bucharest. Once a hub for sculptors and painters, the area infuses the restaurant with an air of artistic history. Its vibrant neighbourhood perfectly complements the creative spirit within.
A Restaurant with a Purpose
ΚΛΙΛΜO̲ is a celebration of Romanian heritage and a commitment to culinary excellence. From its immersive dining atmosphere to its dedication to elevating the local food industry, every detail embodies the spirit of innovation and respect.
“ΚΛΙΛΜO̲ is more than a restaurant; it’s a tribute to Romania’s past, a celebration of its present, and a bold step into the future.”
Kaiamo
Contact
HERE YOU FIND US
HERE YOU REACH US
Opening times
DAY | LUNCH | DINNER |
---|---|---|
Monday | ||
Tuesday | 18:00 - 23:00 | |
Wednesday | 18:00 - 23:00 | |
Thursday | 18:00 - 23:00 | |
Friday | 18:00 - 23:00 | |
Saturday | 18:00 - 23:00 | |
Sunday |
Book a table @ Kaiamo
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.