Restaurant La Peca opened in 1987 in Lonigo, near Vicenza, founded by brothers Nicola and Pierluigi Portinari. The restaurant was renovated with local architectural materials, then expanded in 2000 when the terrace became a bright dining room with large windows towards the hills and the Rocca Pisana di Lonigo. Nicola leads the kitchen. Pierluigi combines pastry with the role of patron and sommelier, shaping the experience from first course to dessert and wine. Two Michelin Stars confirm the level, but the atmosphere stays personal.
Restaurant • Fine Dining
La Peca
A house of brothers
La Peca
Lonigo
Nicola Portinari
JRE chef Nicola Portinari was born in Vicenza in 1964 and grew up surrounded by ingredients, thanks to his father’s butcher’s shop and deli. He opened Restaurant La Peca in Lonigo with his brother Pierluigi in 1987 and has led the kitchen since 1989.
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Here you find us
La PecaVia Giovanelli 2
36045
36045
Lonigo
ItalyHere you reach us
Opening times
| Day | Lunch | Dinner |
|---|---|---|
| Monday | ||
| Tuesday | 12:00-14:00 | 20:00-22:00 |
| Wednesday | 12:00-14:00 | 20:00-22:00 |
| Thursday | 12:00-14:00 | 20:00-22:00 |
| Friday | 12:00-14:00 | 20:00-22:00 |
| Saturday | 12:00-14:00 | 20:00-22:00 |
| Sunday |
Book a table @ La Peca
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.
