Geiger Alm
Alpine Heritage with a Gourmet Twist
Geiger Alm
Altaussee, AustriaDominik Georg Utassy
Dominik Georg UtassyDominik Utassy’s cooking is deeply inspired by his roots in Bad Aussee, where he combines the rich flavours of the Alps with French sophistication.
Local Pride
Family-run
Panoramic Mountain Views
Where Alpine Flavours Meet French Elegance
Chef Dominik Utassy combines the best of Ausseerland’s seasonal ingredients with a Francophile approach. Think venison paired with oysters—a daring meeting of mountain and sea. Each dish reflects Dominik's expertise honed across Europe’s finest kitchens, grounded in sustainable sourcing and local pride. Elevate your dining experience with Geiger Alm’s five-course surprise menu, available Tuesday through Thursday. Paired with fine wines, it’s a culinary journey worth taking.
Discover the Soul of Ausseerland
Located in the Styrian Salzkammergut, Altaussee boasts crystal-clear lakes, majestic peaks, and historic salt mines. From scenic hikes to tranquil boat rides, the region is a haven for nature enthusiasts and cultural explorers alike.
A Family-Run Legacy
Eva and Dominik Utassy bring their global experience and passion to every detail at Geiger Alm. From carefully crafted dishes to personalised service, this is a family-run establishment that feels like home.
Geiger Alm is where tradition finds new life, and every meal becomes a memory.
Contact
HERE YOU FIND US
HERE YOU REACH US
Opening times
DAY | LUNCH | DINNER |
---|---|---|
Monday | ||
Tuesday | 18:00 – 24:00 | |
Wednesday | 18:00 – 24:00 | |
Thursday | 18:00 – 24:00 | |
Friday | 18:00 – 24:00 | |
Saturday | 18:00 – 24:00 | |
Sunday |
The following menu is offered:
From Tuesday to Thursday 5 course surprise menu including place setting at 119€ with wine accompaniment at 159€.
Book a table @ Geiger Alm
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.