Halferschenke
Halferschenke
Halferschenke
Dieblich
Christoph Schmah
Christoph SchmahChristoph Schmah is head chef and owner of Landhaus Halferschenke in Dieblich on the picturesque Moselle. His culinary journey began at the Traube in Vallendar and took him to Landhaus Feckel in Ehningen and the Silk and Micro restaurants in Frankfurt under Mario Lohninger.
Contact
HERE YOU FIND US
HERE YOU REACH US
Opening times
| DAY | LUNCH | DINNER |
|---|---|---|
| Monday | 17:30 - 21:00 | |
| Tuesday | ||
| Wednesday | ||
| Thursday | 17:30 - 21:00 | |
| Friday | 17:30 - 21:00 | |
| Saturday | 17:30 - 21:00 | |
| Sunday | 12:00 - 17:30 | 17:30 - 20:00 |
Gourmet-Arrangement
6-course gourmet menu including aperitif, Overnight stay and breakfast in a country house room
TWENÜ
Discounted enjoyment for all under 30: 3-course menu including aperitif, greeting from the kitchen, two matching glasses of wine, mineral water and coffee to finish. When? Mondays & Thursdays
Book a table @ Halferschenke
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.
