La Fleur de Thym
Restaurant La Fleur de Thym
La Fleur de Thym
Houffalize, Belgium
David Heine
David HeineWith respect for the seasons, chef David Heine only works with fresh ingredients from the region. His terroir-based cuisine is aromatic and always features just the right amount of herbs. This results in ever-changing menus that simply never cease to surprise your senses.
Contemporary cuisine
Terroir-based
Lovely wines
La Fleur de Thym’s cuisine
With respect for the seasons, chef David Heine only works with fresh ingredients from the region. His terroir-based cuisine is aromatic and always features just the right amount of herbs. This results in ever-changing menus that simply never cease to surprise your senses. The chef’s specialties are complemented by La Fleur de Thym’s skilled sommelier, Olivia Sauvage. Needless to say, her carefully selected wines and wine recommendations will make for a truly unforgettable gastronomic experience.
Houffalize area
Restaurant La Fleur de Thym is located in the city of Houffalize in Wallonia, Belgium. Here, you’re situated near the Luxembourg border. Being a strategic location during the Battle of the Bulge (World War II), you’ll find various war monuments in Houffalize. Such as the Houffalize Panther Tank, an iconic German tank that has survived the war.
Contact
HERE YOU FIND US
HERE YOU REACH US
Opening times
| DAY | LUNCH | DINNER |
|---|---|---|
| Monday | ||
| Tuesday | 12:00 - 13:15 | 19:00 - 20:30 |
| Wednesday | ||
| Thursday | 12:00 - 13:15 | 19:00 - 20:30 |
| Friday | 12:00 - 13:15 | 19:00 - 20:30 |
| Saturday | 19:00 - 20:30 | |
| Sunday | 12:00 - 13:15 |
Book a table @ La Fleur de Thym
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.
