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Gonzalo Zarcero
Chefs overview

Gonzalo Zarcero

marmitón bistró Madrid, Spain

Gonzalo Zarcero

With the idea of sharing their knowledge acquired in restaurants such as *** Hélène Darroze at The Connaught, * El Corral de la Morería or Fismuler, our chefs, Pablo Sánchez and Lalo Zarcero, open the doors of marmitón in February 2020.

marmitón bistró

Madrid, Spain
JRE JRE-Jeunes Restaurateurs

In the heart of Madrid’s historic La Latina district, Marmitón Bistró redefines cosy dining with its focus on sustainability and culinary artistry. Led by chefs Pablo Sánchez Jiménez and Lalo Zarcero, this intimate space blends classic recipes with inventive techniques like fermentation, smoking, and pickling. The ever-changing “carta viva” menu highlights local, seasonal produce, ensuring every visit feels fresh and exciting. Whether you’re a regular or a first-time guest, Marmitón invites you to explore the flavours of Madrid in a warm, inviting setting.

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