A focus on emotion and terroir
At Pelegrini, sommelier Branimir Vukšić approaches wine with precision and deep curiosity. To him, every bottle is a reflection of the land it comes from. He curates more than 500 labels, with a focus on Croatian winemakers and local varieties that speak of Šibenik’s surroundings. Rather than relying on rigid terminology, Branimir invites guests to experience wine through feeling; to sense harmony before description. His thoughtful pairing philosophy adds depth to each meal, turning every sip into a moment of discovery.
"For me, wine is about that moment when flavour, memory and emotion meet, and you just want another sip.’
Pelegrini
Šibenik, CroatiaLunch or dinner at restaurant Pelegrini is a culinary experience like no other. Located in the heart of the historic city Šibenik, it’s considered one of the country’s most attractive gourmet hotspots. Here, owner and top chef Rudolf Štefan treats your taste buds to unparalleled contemporary cuisine with local flavours. Being one of Croatia’s best chefs, it’s no surprise that his cooking has been awarded multiple honours, including a Michelin star, 4 toques and 17/20 points from Gault Millau, and 94/100 points from Falstaff. Next to the chef’s coveted cooking skills, Pelegrini also has a beautiful terrace where you can wine and dine with a phenomenal vista of the Cathedral of St. James.
Book a table @ Pelegrini
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.
