Chef Philipp Felber was born in 1976 and completed his culinary apprenticeship at restaurant Ponte Vecchio, Lucerne, and at the Adler in Nebikon. He gained gastronomic experience working in the kitchens of Vufflens-le-château (L'Ermitage de Bernard Ravet), Ascona (Hotel Giardino) and Davos (Davoserhof). In 2001 he returned home to his family’s restaurant. In 2013, together with his wife, chef Andrea Felber, he took over restaurant Pony, which they now successfully run together.
Pony
Sigigen, SwitzerlandRestaurant Pony: discover exquisite Swiss cuisine in Sigigen, Luzern. Welcome to Restaurant Pony, a renowned culinary destination that has been delighting food enthusiasts in the small hilly town of Sigigen, west of Luzern, since 1966. Under the expert guidance of chef Philipp Felber and his wife Andrea, this family-run restaurant has become one of the top-rated restaurants in the region. Exquisite Swiss cuisine is served with a modern twist.
Book a table @ Pony
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.
