Truly welcoming guests — that is, for Christoph Lucian, the essence of genuine hospitality. For him, it is an art to make people happy: through attentiveness, sincere appreciation, and uncompromising quality. His standards are clear — every guest should feel at home with him. Above all, one thing matters most: closeness to the guest. Taking in impressions, sensing the atmosphere, noticing whether guests feel comfortable. Because as long as the guest is still there, you can respond, improve, and be present. Not afterwards, but in the moment. That is exactly where true hospitality lies for Christoph Lucian: being there, listening, and responding honestly with an open heart.
“Our goal is to make our guests happy while also creating an environment where our employees feel comfortable — only together can true hospitality be created. I have been shaped by the words of my grandfather: ‘If the neighbor is doing well, then I am doing well too,’ and ‘Keep up with the times, or the times will leave you behind.’”
Griggeler Stuba im Burg Vital Resort
Lech / Arlberg, AustriaIn the serene alpine region of Oberlech, Griggeler Stuba invites guests to explore a harmonious blend of nature and gastronomy. With four Gault Millau toques, Chef Sebastian Jakob creates a dining experience that fuses innovation and tradition, using the finest ingredients from the region and beyond. Every detail, from the intimate setting to the artfully prepared dishes, celebrates the craft of fine dining at its peak.
Book a table @ Griggeler Stuba im Burg Vital Resort
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.
