Care for Quality
Silvia Aigner’s culinary journey has been one of dedication and discovery. After refining her skills in top kitchens from Zell am See to Crete, she found her home at Hueber der Wirt, where tradition and personal flair meet. Since 2014, Silvia has led the restaurant into its fifth generation, creating thoughtful menus that honour Mostviertel roots while embracing fresh ideas. From her house-made kombuchas to refined seasonal plates, every creation reflects her care for quality and connection.
My inspiration starts with the rich flavours of our region—every recipe is a way to honour tradition while exploring something new.
Hueber der Wirt in Bründl
St. Georgen an der Leys, AustriaHueber der Wirt in Bründl is a contemporary Austrian restaurant located in St. Georgen an der Leys, in the heart of Lower Austria. Since 1892, the Hueber family has been serving regional specialties with craftsmanship and attention to detail. Guests can enjoy dishes featuring the best ingredients from the Mostviertel, accompanied by a carefully curated wine list.
Book a table @ Hueber der Wirt in Bründl
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.
