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Stefan Visser

Creativity Served on Every Plate

Chef Stefan Visser’s approach to cooking is deeply personal. Every dish at STEEF. is a reflection of his daily life, emotions, and encounters, translating moments into bold flavours and innovative textures. With roots in classic culinary techniques, Stefan combines local ingredients with global influences, pushing boundaries to create dishes that surprise and delight. His passion and creativity ensure that each plate tells its own unique story.

“I don’t follow trends; I follow my instincts. Every dish I create reflects what’s in my head and heart at that moment. Cooking is my way of expressing and sharing those feelings with others.”

Stefan Visser

Restaurant STEEF.

Leeuwarden, Netherlands
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At STEEF. every element—dish, detail, and decor—comes together to craft an unforgettable experience. Located in a historic building in Leeuwarden, this intimate restaurant is led by Chef Stefan Visser and Maître Elke Valk, who share a passion for pairing culinary creativity with heartfelt hospitality. A meal at STEEF. is more than dining; it’s a story told through flavours, textures, and a personal touch.

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