A talented young chef with a passion for urban seafood
Chef Felix Dietz is the young captain behind this restaurant’s culinary steering wheel. Influenced by gastronomy from all over the globe, from Ushuaia to the North Cape, Felix skilfully transforms these ingredients into exciting international flavours at restaurant Rive Fish & Faible. The chef especially likes to add Asian or Mediterranean accents to his classics. This results in little culinary surprises that will amaze your taste buds.
I hope that a more conscious use of resources, products, and employees will become a standard in the culinary world.
Book a table @ Rive Fish & Faible
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.