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Pietro d'Agostino

A Michelin-starred owner-chef with a passion for creative Sicilian cuisine

Pietro d'Agostino is owner and chef at restaurant La Capinera. After his culinary education, Pietro worked at various top restaurants, including Hyde Park in London and Grand Hotel Costa Smeralda in Costa Rica. In 2003, he returned to his beloved Taormina and decided it was time to open his own restaurant: La Capinera. Here, his culinary creations were awarded a coveted Michelin star in 2006 and continue to draw food lovers from near and far.

How to define my cuisine in a few words? Research. Work. Transparency. Creativity. Love.

Pietro d'Agostino

La Capinera

Spisone - Taormina (ME), Italy
MdH Membre d'Honneur

Restaurant La Capinera is located in Taormina, a picturesque hilltop town on the east coast of Sicily. This cozy inn is situated on one of the most beautiful stretches of coastline that one can find in the Baia delle Sirene area and offers an incredible view of the sea.

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Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.

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